Experienced Chef for evenings

Job information Experienced Chef for evenings from the Company Trowel & Hammer, this latest Experienced Chef for evenings job vacancy is located in the city Pakefield NR. This latest job opening is open to job seekers who have the latest education / graduate . Job Vacancies in this Restaurant field have been opened and published up to the specified time.

About us

Our company is a small business in Lowestoft. Our goal is to deliver homecooked, good quality pub/restaurant meals for locals and visitors to our seaside, family-friendly venue.

Overview:

We are seeking one part-time (approx 25+ hours), passionate and experienced evening Chef to join our team with an immediate start. As a Chef, you will be responsible for keeping the kitchen clean to maintain standards and ensuring the delivery of high-quality meals. If you have a passion for culinary arts and enjoy creating delicious dishes, we would love to hear from you.

Responsibilities:

- Prepare and cook meals according to recipes and customer preferences under the direction of the owner

- Monitor food stock levels and appraise owner of stock requirements during your shift

- Ensure compliance with food safety and sanitation regulations

- Collaborate with colleagues and management to develop new menu items

- Maintain a clean and organised kitchen environment

- Adhere to all company policies and procedures

Qualifications:

- Proven experience as a Chef or Cook in a restaurant or similar setting

- Strong knowledge of kitchen operations and cooking techniques

- Ability to work in a fast-paced environment while maintaining attention to detail

- Excellent communication and time management skills

- Ability to work independently and responsibly

- Knowledge of food safety regulations and best practices - minimum Level 2 Food Hygiene

Skills:

- Culinary expertise: Proficiency in various cooking techniques.

- Meal preparation: Experience in preparing a wide range of main dishes, starters, desserts, and side dishes, occasionally including breakfast.

- Food safety: Knowledge of proper food handling, storage, and sanitation practices to ensure compliance with health regulations.

- Restaurant experience: Familiarity with the fast-paced nature of small pub/restaurant environments and the ability to work efficiently under pressure.

-Time management: Independently and effectively manage own time.

-Ability to flex up hours to cover holidays and sickness

Join our team as a Chef and showcase your culinary skills while creating memorable dining experiences for our customers. Apply now!

Job Type: Part-time

Pay: £14.00-£16.00 per hour

Expected hours: 25 - 40 per week

Additional pay:

• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee mentoring programme
• Free parking
• Health & wellbeing programme
• On-site parking

Schedule:

• Day shift
• Every weekend
• Monday to Friday
• Night shift
• Weekend availability

Work Location: In person

Reference ID: Summer25