Sous Chef (live in available)

Job information Sous Chef (live in available) from the Company Golden Fleece Inn, this latest Sous Chef (live in available) job vacancy is located in the city Porthmadog. This latest job opening is open to job seekers who have the latest education / graduate . Job Vacancies in this Hospitality field have been opened and published up to the specified time.

The Golden Fleece Inn Tremadog are looking to recruit an experienced and enthusiastic Sous chef to join our fun and dynamic team for the summer and perhaps beyond. This is a full time position within the company on a fixed term 3 month contract that may be extended if agreeable by both parties.

The Role:

You are expected to work along side our head chef and kitchen team to ensure the kitchen meets and surpasses all standards and regulations, including sanitary & safety guidelines. You will be required to run the kitchen as acting head in the absence of the head chef. You must be highly competent in preparing and cooking with fresh ingredients.

A primary duty is the continued efficiency of the kitchen and production of consistent, quality food.

During the year we cater for a variety of functions including weddings, buffets, private dining and events. You may need to work long hours during peak season whilst keeping exceptional levels of cleanliness.

Shifts are varied and can include mornings, afternoons, evenings and weekends.

The right candidate will not be afraid of hard work, they will not have an ego (our kitchen is a clam environment). You will ideally have experience in a second chef or head chef position within a quality food establishment.

Excellent communication skills are essential.

Who we are:

The Golden Fleece Inn is a unique family run food and accommodation lead pub located in Tremadogs beautiful and historic village square. The Fleece is a vibrant place to meet, eat, drink and stay for locals and tourists alike.

We are an incredibly busy and reputable venue with 17 bedrooms, self catering cottages, a Coffee Bar, Restaurant, Bar, and function room. We are committed to offering excellent produce and service. We are open daily from 8am serving tea's and coffee's from our coffee bar along with breakfasts (to both residents and the public) followed by Lunch, evening meals and drinks.

Our kitchen has a 5 star hygiene rating and is lead by an experienced head chef who maintains a healthy and clam working environment which is a pleasure to work in.

Pay :

Exceeds minimum wage however can be discussed dependant on your capability and what you can bring to the table!

Benefits:

Meals on Duty

Discount scheme off food, drinks and accommodation

Pension Scheme

Share of tips

Learning & Development opportunities

How to apply:

You must have eligibility to work and live in the UK Staff Accommodation is available for the right candidate. Please note, only suitable applicants will be contacted.

If your address and contact details are not on your CV, you will not be considered.

We look forward to hearing from you!

Job Type: Full-time

Job Types: Full-time, ContractContract length: 3 months

Pay: £2,000.00-£2,500.00 per month

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking
• Store discount

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift
• Weekend availability

Supplemental Pay:

• Tips

Work Location: In person